Your Table Service, Elevated. Your Regulatory Compliance, Solved.
The first wooden collection for hospitality that combines artisan aesthetics with operational efficiency. Bill presenters, bread baskets and Take-Away solutions that comply with the 2025 Waste Law.
Law 1/2025 on Food Waste: Is Your Restaurant Ready?
Since 2025 it is mandatory to facilitate customers taking leftovers. Do it with style and turn your obligation into competitive advantage.
Your Daily Challenge vs. The Sincla Solution
Real data from hospitality operations
| Your Daily Challenge | Current Problem | Sincla Solution |
|---|---|---|
Crockery Breakage | Porcelain has a replacement cost of 50-150% annually due to breakage | Wood with 10-20% annual replacement. Impact and drop resistance without chipping |
Lack of Space | Assembled boxes take up air. Require large warehouses and complex logistics | Flat-pack system: saves 85% space. Store 100 boxes in the space of 10 assembled |
Weak Brand Identity | Generic crockery that doesn't communicate your value proposition or brand | Permanent laser engraving from 50 units. Your logo visible in every service |
Solutions for Every Service Moment
From first impression to bill closing
Bill Presenters and Service Closing
The last taste
Wood reduces payment coldness and improves service perception right before tipping
Designed for Your Kitchen's Frantic Pace
Operational efficiency without compromising aesthetics
85% Space Savings
Store 100 units in the space of 10 assembled
Assembly Without Tools
No nails, adhesives or risk of chemical contamination
Cost Reduction
10-20% annual replacement vs. 50-150% of porcelain
Food Safety and Certifications
Guaranteed regulatory compliance
Sustainable Plantation Wood
Poplar and pine from certified plantations, without harmful chemicals
CE No. 1935/2004 Compliance
Approved for food contact, including greasy and moist
Local Manufacturing Spain
Fast delivery times and immediate technical support
AIDIMME and AESAN Certifications
Documentation available for health inspections
Usage Recommendation: For maximum hygiene, we recommend using sanitary barriers (food-grade paper) between wood and greasy foods with prolonged contact.
What Our HORECA Clients Say
Real cases from restaurateurs already using Sincla
"Since we use Sincla boards, breakage in the pass has reduced by 80%. Our crockery replacement cost has plummeted."
Executive Chef
Fine Dining Restaurant (Madrid)
"Our customers constantly share plating photos on Instagram. The marketing effect is brutal and doesn't cost us an extra euro."
Owner
Urban Bistro (Barcelona)
"Complying with the waste law with style differentiates us from competitors. Customers appreciate that we offer them a premium box to take away, not a plastic bag."
Manager
Fine Dining Restaurant (Seville)
FAQ - HORECA Operations
Resolve your technical and operational doubts
Sincla Dining Room Kit
Try the entire range with our starter pack
The kit includes:
Special Price: Inquire
Pack designed to reduce entry barrier and test the entire range
Refundable Sample Pack
Refundable Sample Pack
It costs €19.99 and you get that money back: when you buy it you receive a €19.99 coupon, valid for 15 days, for your order of 50 boxes or more.
- Ships in 48-72h: Feel the quality before you decide.
- Test the Finishes: Includes laser engraving and color print samples.
- Compare our boxes: includes boxes with lids, without lids...
Ready to create your perfect box?
Get your personalized quote and a 3D model in less than 24 hours. Or if you prefer, order the refundable sample pack first to experience the quality before your custom order.